Rubino — Restaurant in Valletta
About Rubino
Rubino is a renowned restaurant located in the historic locality of Valletta, not Naxxar. Established in 1906, it has become one of Malta’s most respected dining institutions, celebrated for preserving traditional recipes while presenting them with a refined, contemporary touch. The restaurant occupies a charming historic building that creates a warm, intimate atmosphere, making it popular with both locals and visitors. Rubino specialises in Maltese, Italian, and Mediterranean cuisine, with menus that change regularly according to seasonal ingredients and market availability. Signature dishes often include traditional Maltese rabbit, fresh seafood, homemade pasta, and classic desserts such as Cassata Siciliana. The restaurant is particularly known for reviving authentic Maltese flavours that are increasingly difficult to find elsewhere. Its dedication to quality and heritage has earned it repeated recognition, including a Michelin Bib Gourmand distinction for offering excellent food at good value. For diners seeking an authentic taste of Malta in a cosy setting, Rubino remains a standout culinary destination
Restaurant Details
- Address
- 53 Old Bakery Street, Il-Belt Valletta, Malta, Valletta, Malta
- Cuisine
- Italian, Mediterranean, Maltese, Pasta, Seafood
- Price Range
- € 40 - 80
- Features
- Free Wifi, Air Conditioning
Opening Hours
- Monday 12:30-14:30, 19:00-22:30
- Tuesday 12:30-14:30, 19:00-22:30
- Wednesday 12:30-14:30, 19:00-22:30
- Thursday 12:30-14:30, 19:00-22:30
- Friday 12:30-14:30, 19:00-22:30
- Saturday 19:00-22:30
- Sunday Closed
Rating & Reviews for Rubino
Rubino has an average rating of 5 out of 5 based on 5 verified reviews.
An amazing place with soul. Dinner was truly a great experience from the moment we walked it, the stuff recommended perfect dinner options and one of the best wines I tried (local - Antonin chardonnay). The food was delicious- we got starters Risotto and smoked duck and for main we got local fish and rabbit. Very unusual choices ended up being the highlight of our trip. Definitely recommend!
Gorgeous restaurant, excellent food and friendly staff. Had a meal here with my boyfriend, both of us having the octopus for starter which was potentially the best octopus I’ve ever had. I had the lamb for main which was fabulous and my boyfriend had the rabbit. Unfortunately we think his rabbit was a bit over reduced as it was very salty bur as soon as we mentioned this to the staff the replaced...
We visited Rubino, which was recommended by Robert Makłowicz, and it absolutely lived up to the reputation. We came in with a baby and were immediately made to feel welcome. The staff even mentioned they had just made potatoes and asked if we’d like unsalted mashed potatoes for the baby, which was such a thoughtful and kind gesture. We started with the chicken liver, which was top-notch — beauti...
Great atmosphere, food and service. While booking a table we informed that we are vegetarian and during dinner we received multiple options along with the dish outside the card (mushrooms with eggplant) prepared by Chef just for us. Braised artichokes and risotto rosmarino were absolutely amazing and were our two favorites. But caponata and mushrooms were also great.
5/5 highly recommend, and would comeback again. Chalkboard menu of excellent local Maltese special (get the rabbit you won’t regret it!) - which means it changes based on available fresh ingredients, or fresh catch. White table cloth but it’s not snobby, in fact it’s super chill. We came at lunch time, only imagine dinner is even a chic, easy vibe. Kevin - will lead you the right way. Suffice to s...
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