Zeri's
St. Julians
About
Zeri's in St. Julian's is a long-standing destination for authentic Mediterranean and seafood cuisine, located in the picturesque Portomaso Marina. Managed by Chef Patron Mark Zerafa, the restaurant is celebrated for its commitment to fresh, high-quality ingredients, particularly its daily catch sourced from local fishermen. The dining experience is defined by a blend of traditional recipes and imaginative touches, featuring a menu that includes handmade pasta, premium meats, and over 150 wine selections. The setting at Zeri's combines a warm, rustic charm with the modern elegance of its marina surroundings, offering guests a relaxed atmosphere with beautiful views of luxury yachts. Known for its professional and friendly service, the restaurant has built a loyal following among both locals and visitors seeking a sophisticated yet welcoming spot for family gatherings, romantic dinners, or special celebrations. Whether enjoying a signature lobster linguine or a whole grilled fish at sunset, diners can expect a consistently high-tier culinary experience that captures the essence of the Mediterranean.
Amenities
Opening hours
Location
Church St, St Julian's, Malta
Get directions →Reviews (5)
Carafizi Natalia
Nov 2025
Absolutely loved Zeri’s ! The Italian dishes were full of flavor, and the oysters were out of this world — so fresh and delicious. A must try spot!🍝🦪
UMWELT Protectia Mediului
Oct 2025
Zeri’s Restaurant is beautifully located, offering a great view and a pleasant atmosphere. The food is delicious and nicely presented — clearly made with care. The staff were polite and efficient, contributing to an overall enjoyable dining experience. The only small downside was the side dishes, which didn’t quite match the quality and flavor of the main courses. Still, a solid 5-star experience and definitely worth visiting while in Malta.
Raymond Ambrogio
Aug 2025
⭐️⭐️⭐️⭐️⭐️ We recently had a team dinner at Zeri’s Restaurant, Portomaso St. Julian’s, and it was truly a fantastic experience. For starters, I had oysters followed by octopus with garlic, hummus, and cherry tomatoes—tenderly cooked and bursting with flavor. For the main course, my colleagues and I shared a cippullazza (scorpion fish) served with potato wedges and grilled vegetables. The fish was wonderfully cooked and absolutely delicious. To finish, I enjoyed a rich salted caramel cake, which was the perfect ending to the meal. We paired our dinner with Pecorino wine, which complemented the dishes beautifully. The food was not only excellent but the service made the evening even more special. The staff were warm and attentive, and a special mention goes to Dario, who runs the restaurant with genuine passion, ensuring every guest is well taken care of. Parking was also hassle-free, as the restaurant provides complimentary tickets for the Portomaso car park. Overall, it was a memorable evening filled with great food, excellent wine, and outstanding service. I highly recommend Zeri’s Restaurant for anyone looking for a fine dining experience in St. Julian’s.
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Zeri's