Novita
Isla (Senglea)
About
Novita in Isla (Senglea) brings together Italian and Mediterranean cuisine in one of the Three Cities' most charming waterfront settings. Whether you're stopping by for a relaxed lunch, an evening meal with friends, or a special celebration, the restaurant offers a menu built around fresh ingredients, classic flavours, and generous hospitality. The menu features a selection of Italian favourites alongside Mediterranean-inspired dishes, from freshly prepared pasta and pizzas to seafood, meat specialties, and seasonal options. Pair your meal with a carefully chosen wine or a refreshing cocktail while enjoying the atmosphere that makes Senglea a favourite destination for both locals and visitors. Just a short walk from the Senglea waterfront and overlooking the Grand Harbour, Novita is well placed for a meal before or after exploring the historic streets of the Three Cities. Its welcoming setting makes it equally suited to casual family gatherings, romantic dinners, and catching up with friends. Whether you're visiting Isla for the first time or you're a local looking for your next favourite spot, Novita offers quality food, attentive service, and a relaxed dining experience. Check availability and reserve your table through Bookia.
Amenities
Opening hours
Location
Xatt Juan B. Azopardo, L-Isla, Malta
Get directions →Reviews (5)
Barsha Deb
Jun 2026
Beautiful restaurant by the sea and delicious food with generous portions. We got the crispy seabass, some sort of fish arancini and the lobster tagliatelle. Every thing was finger licking good except for the tiramisu, I was underwhelmed by the taste. They have Gluten free options available
Perle Picard
May 2026
Had an amazing time at Novità. Shared the mussels as a starter which were absolutely delicious and then had the red snapper which was so soft and perfect cooked with lovely roasted veg and potatoes. All by the waterfront with a view on Birgu which was gorgeous. Loved it! Definitely recommend!
FFM9
May 2026
The views to fort san angelo are stupendousfrom their terrace, the food was very well presented, however their sea food and fish selection is rather limited for a port restaurant, sea bream and red snapper, or tuna tataki, the rest was pasta with sea food, and a large list of burgers or meats. We ordered the Crochette Di Neonati, fish based croquettes, well presented, freshly cooked, but blend and without must fish taste, the crispy sea bream was loaded on pepper, you couldn't taste any fish taste, there was so much pepper on it, and the Aubergine ravioli were both undercooked (crunchy not even al dente) and the aubergine taste couldn't be well identified neither. As a conclusion, their kitchen is all in form, 0 in substance or taste. But service was overall friendly, but when we were asked if we liked the food and told them about the ravioli, they didn't bulge nor said "we re sorry", it was more a "ok!". Considering the quality the price is on the high side, but unfortunately not reflecting the quality expected (reasonable) at all
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Novita